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GREEN TAMALES FILLING (Pork or Chicken)

GREEN TAMALES FILLING (Pork or Chicken) is a chicken recipe made with Pork Meat, Green Tomatoes, Garlic, and Onion Chiles Serranos. Serves 1. Keep it handy for the next time you cook it.

Ingredients

• 1
• 1
• 3 clove
• 1

Method (preview)

1. 1

   Cook the pork in boiling water and salt, keep the broth for the tamales dough.

2. 2

   Cook in cool water until boiling the green tomatos, let 5 min and ground with the onion, garlic, chiles and salt.

3. 3

   In a little amount of vegetable oil, fry the salsa and add the pork meat and some broth.

4. 4

   You can use chicken.