Green Tomato And Onion Pickles
Green Tomato And Onion Pickles is built on Granulated Sugar, Cider Vinegar, Salt, Green Tomatoes In Half Inch, and Onions Peeled. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1 1/2 cup
- 3 cup
- 1/2 cup
- 4 qt
- 1 1/2 qt
Method (preview)
- 1
Combine the first 4 ingredients in a kettle.
- 2
Tie the Allspice and Cloves in a cheesecloth bag and add to the kettle.
- 3
Bring to a boil.
- 4
Add the tomatoes and onions.
- 5
Boil, uncovered, for 5 minutes or until just tender, lifting the slices from the bottom to the surface with a fork during cooking.
- 6
Drain, reserving the liquid, remove the bag and pack the pickles into clean, hot preserve jars.
- 7
Reheat the liquid to boiling and pour at once into the jars over the pickles.
- 8
Seal, adjusting the lids as the manufacturer directs.
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