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Greens And Peanut Sauce

Greens And Peanut Sauce is a home-style recipe made with Greens Collard Kale Chard Mustard, Small Dried Hot Pepper Small Handful Chopped Dried Dulse, Lowfat Peanut Butter, Toasted Sesame Oil, Rice Vinegar, and Tamari Soy Sauce. Serves 5.

Ingrédients

• 1 bunch
• 1
• 1/3 cup
• 2 tbsp

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Méthode (aperçu)

1. 1

   Cut stems off greens. Discard stems and wash leaves well to remove all grit.

2. 2

   Chop greens lengthwise a couple times, then cut across in 2-inch strips.