Grilled Burgers

Name: Grilled Burgers
Yield: 10.0
Ingredients: 0.25 cup Sour Cream; 2.0 teaspoon Dried Parsley Flakes; 1.0 teaspoon Dried Thyme; 1.0 teaspoon Salt; 0.5 teaspoon Pepper; 2.5 pound Ground Beef

Grilled Burgers — a community recipe on Potlikkr.

🍽 Serves 10.0

🥩

Ingredients

0.25 cup Sour Cream
2.0 tsp Dried Parsley Flakes
1.0 tsp Dried Thyme
1.0 tsp Salt

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
In a large bowl, combine the first five ingredients; ad beef and mix
2
gently. Shape into 10 patties. Grill, uncovered, over medium coals for

4-5 minutes on each side until meat is no longer pink. Serve on buns

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