Grilled Chicken with Peach and Onion Relish
Grilled Chicken with Peach and Onion Relish is a chicken recipe made with Fresh Lemon Juice, Red Bell Pepper, Sweet Onion, Curry Powder, and Cayenne Pepper. Keep it handy for the next time you cook it.
Ingredients
- 2 tbsp
- 1 1/2 cup
- 1 1/4 cup
- 2 tbsp
- 1/2 tsp
- 1/2 cup
- 1/2 cup
Method (preview)
- 1
Combine peaches and fresh lemon juice in medium bowl.
- 2
Place red bell pepper and onion in medium non-stick saucepan.
- 3
Stir over medium-low heat until vegetables are crisp-tender, about 6 minutes.
- 4
Add curry powder and cayenne pepper to saucepan and stir 1 minute.
- 5
Add brown sugar and stir until dissolved, about 2 minutes.
- 6
Add vinegar; stir 2 minutes.
- 7
Add peach mixture and accumulated juices to pan and cook until heated through, about 3 minutes.
- 8
Transfer to a bowl and cool completely.
- 9
Season relish to taste with salt and pepper. (Can be prepared up to 5 days ahead.
- 10
Cover and refrigerate.) Mix chopped cilantro into relish.
- 11
Prepare grill. Season chicken with salt and pepper. Grill until just cooked through, about 5 minutes per side. Cut chicken into thin diagonal slices.
- 12
Arrange on plates; surround with peach relish.
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