Grilled Cornish Hens With Raspberry Sauce

Name: Grilled Cornish Hens With Raspberry Sauce
Yield: 1.0
Ingredients: 1.5 pound Cornish Hens; 1.0 teaspoon Vegetable Oil; 1.5 cup Low Sodium Chicken Broth; 0.75 cup Sliced Onion; 0.5 cup Burgundy Or Other Dry Red Wine; 1.0 clove Garlic; 1.0 Bay Leaf; 0.25 cup Fresh Lemon Juice; 2.0 tablespoon Ginger Root; 1.0 clove Garlic Vegetable Cooking Spray; 1.0 cup Fresh Raspberries; 1.0 tablespoon Water; 1.0 teaspoon Cornstarch; 2.0 tablespoon Chopped Fresh Parsley; 2.0 teaspoon Sugar; 0.25 teaspoon Salt Fresh Rosemary Sprigs

Grilled Cornish Hens With Raspberry Sauce — une recette communautaire sur Potlikkr.

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🍽 Pour 1.0

Grilled Cornish Hens With Raspberry Sauce

Ingrédients

1.5 lb Cornish Hens
1.0 tsp Vegetable Oil
1.5 cup Low Sodium Chicken Broth
0.75 cup Sliced Onion

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Méthode (aperçu)

1
Remove giblets and necks from hens and set aside.
2
Rinse hens under cold running water, and pat dry. Remove skin, and trim

excess fat, split hens in half lengthwise. Set aside.

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