Grilled Eggplant With Almond, Yogurt And Coriander Sauce
A home-style Grilled Eggplant With Almond, Yogurt And Coriander Sauce made with Honey, Lemon Juice, and Diced Tomatoes. Keep it handy for the next time you cook it.
Ingredients
- 1 tsp
- 1 tbsp
- 1/2 cup
Method (preview)
- 1
Preheat grill.
- 2
In a food processor combine almonds, coriander, garlic, honey, lemon juice, salt and pepper.
- 3
With machine running add yogurt, a little bit at a time.
- 4
Stir in parsley and cilantro by hand.
- 5
Adjust seasonings to taste.
- 6
Brush eggplant with oil and season generously with salt and pepper.
- 7
Grill 3 minutes on each side.
- 8
Serve with a generous drizzle of sauce, garnished with chopped tomatoes.
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