Grilled Flank Steak
Grilled Flank Steak is a home-style recipe made with Soy Sauce, Brown Sugar, Unsweetened Pineapple Juice, Italian Salad Dressing, Red Wine Vinegar, and Worcestershire Sauce. Serves 6.
🍽 Serves 6.0
Ingredients
- 1.0 cup Soy Sauce
- 0.5 cup Brown Sugar
- 0.5 cup Unsweetened Pineapple Juice
- 0.5 cup Italian Salad Dressing
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Method (preview)
- 1
Prepare a marinade of all ingredients and marinate steak overnight.
- 2
Broil= steak over hot charcoal fire for 5 to 10 minutes on each side, depending on= degree of rareness desired.
Slice thinly across the grain.
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