Grilled Marinated Portobellos
A home-style Grilled Marinated Portobellos made with Salt, Olive Oil, Extra Virgin Olive Oil, and Garlic Minced. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1/2 tsp
- 1 tbsp
- 3 oz
- 1 clove
Method (preview)
- 1
Season mushrooms with salt, white pepper and olive oil to taste.
- 2
Grill over high heat for 4 min or until soft. Let cool.
- 3
MARINADE: In shallow platter, mix together marinade ingredients.
- 4
Add mushroom slices. Marinate at least one hour. Serve chilled.
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