Grilled Portabello Mushroom Sandwich

Name: Grilled Portabello Mushroom Sandwich
Yield: 1 serving
Ingredients: Marinade; 2 tablespoon Rice Wine Vinegar; 2 tablespoon Lemon Juice; 2 tablespoon Olive Oil; 1 clove Garlic; 2 teaspoon Dried Oregano; 1 pinch Kosher Salt; 1 pinch Sugar; 1 pinch Black Pepper; Recipe; 2 Portabello Mushrooms; 1 Garlic; 2 tablespoon Mayonnaise; 2 teaspoon Fresh Thyme; 1 Red Bell Pepper; 2 teaspoon Balsamic Vinegar; 2 Onion Rolls; 2 Thick Slices Monterey Jack Cheese

Grilled Portabello Mushroom Sandwich is a home-style recipe made with Marinade, Rice Wine Vinegar, Lemon Juice, Olive Oil, Garlic, and Dried Oregano. Serves 1.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serves 1

Ingredients

Marinade
2 tbsp
2 tbsp
2 tbsp

+ 14 more ingredients — sign up free to see them all.

Method (preview)

1
Combine marinade ingredients.
2
Marinate mushroom in this mixture 1-2 hours.

Mash other garlic clove into fine paste.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.