Grilled Shark With Barbecue Sauce
A home-style Grilled Shark With Barbecue Sauce made with Butter, Onion, Garlic Minced, Water, and Vinegar. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 1/3 cup
- 1 clove
- 1/2 cup
- 1/4 cup
- 2 tbsp
Method (preview)
- 1
Rinse shark with cold water; pat dry with paper towels.
- 2
Set aside.
- 3
In medium saucepan, melt butter.
- 4
Add onion and garlic; saute until tender but not browned.
- 5
Stir in remaining ingredients.
- 6
Bring to boil, stirring frequently.
- 7
Reduce heat and simmer for 10-15 minutes until sauce is thickened.
- 8
Remove from heat.
- 9
Baste shark with sauce.
- 10
Place on well-greased grate 4-5 inches from hot coals and cook 4-5 minutes.
- 11
Baste and turn; cook an additional 4-5 minutes, or until shark flakes when tested with a fork.
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