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Grilled Tuna Burger With Spicy Mango Ketchup (Gr)

Grilled Tuna Burger With Spicy Mango Ketchup (Gr) comes together with Fresh Tuna, Whole Grain Mustard, Capers, Cilantro, and Scallions. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 2 lb
• 2 tbsp
• 2 tbsp
• 1/4 cup
• 1/4 cup
• 1 tbsp

Method (preview)

1. 1

   In a large mixing bowl, combine all ingredients and season to taste with salt and pepper.

2. 2

   Refrigerate until ready to use.

3. 3

   When ready to use, form into 1 inch thick patties.

4. 4

   Brush tuna burgers with olive oil and season with salt and pepper.

5. 5

   Grill for 1 minute on each side for rare.

6. 6

   Serve on hamburger roll with Spicy

7. 7

   Mango Ketchup.