Grilled Vegetables With Ranch Dressing

Name: Grilled Vegetables With Ranch Dressing
Yield: 8.0
Ingredients: 2.0 Red Bell Peppers; 2.0 Yellow Bell Peppers; 1.0 pound Eggplant Lengthwise; 1.0 pound Asparagus; 1.0 Medium Zucchini Or Yellow Squash Lengthwise; 8.0 Plum Tomatoes; 2.0 tablespoon Olive Oil; 0.5 teaspoon Black Pepper; 0.25 teaspoon Salt Cooking Spray Ranch Dressing; 0.75 cup Lowfat Buttermilk; 0.25 cup Fat Free Sour Cream; 0.5 teaspoon Dry Mustard; 0.5 teaspoon Dried Oregano; 0.5 teaspoon Dried Basil; 0.25 teaspoon Salt; 0.25 teaspoon Dried Dill; 0.25 teaspoon Black Pepper; 1.0 Garlic; 1.0 Prepare Grill

Grilled Vegetables With Ranch Dressing — Potlikkr 커뮤니티 레시피.

🍽 8.0인분

재료

2.0 Red Bell Peppers
2.0 Yellow Bell Peppers
1.0 lb Eggplant Lengthwise
1.0 lb Asparagus

+ 재료 15개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
FOR THE DRESSING: Combine all ingredients in a bowl; stir well with a whisk. Cover and chill. Vegetables plus 2 tablespoons dressing: 105 calories, 5g fat, 4g fiber
2
Source:

""Blaze of Glory" by Steven Raichlen (Press 9/5/99)"

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