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Grilled Whole Red Snapper / Charred Tomato Jalapeno Vinaigrette

Grilled Whole Red Snapper / Charred Tomato Jalapeno Vinaigrette is built on Whole Red Snapper. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/2 lb
• 4 tbsp

Method (preview)

1. 1

   Prepare a wood or charcoal grill and let it burn down to embers.

2. 2

   Rub each fillet with 1 tablespoon of the olive oil.

3. 3

   Season to taste with salt and pepper.

4. 4

   Grill for 7 minutes on each side or until cooked.

5. 5

   Serve with Charred TomatoJalapeno Vinaigrette.