Grits Soufflé
Grits Soufflé is a home-style recipe made with Water, Salt, Butter Cut In Cubes, Sharp Cheddar Cheese Grated, and Hot Pepper Sauce Liquid.
Ingredienti
- 6.0 cup Water
- 1.5 tsp Salt
- 1.0 cup Butter Cut In Cubes
- 2.5 cup Sharp Cheddar Cheese Grated
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Preparazione (anteprima)
- 1
Slowly stir grits into boiling salted water in heavy saucepan. Return to
- 2
boil; reduce heat. Cook about 3 to 5 minutes, stirring constantly. Add
butter cubes and 2 cups of the cheese, stirring until melted and mixture
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