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Ground Beef Salami

Ground Beef Salami is a home-style recipe made with Water, Ground Beef, Onion Powder, Crushed Red Pepper, Tender Quick Meat Curing Salt, and Garlic Powder.

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Ground Beef Salami

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Zubereitung (Vorschau)

  1. 1

    Combine water, liquid smoke and spices. Add beef. Mix well with hands.

  2. 2

    Divide mixture into 3 long rolls. Wrap each roll separately in heavy duty foil. Fold foil tightly closed down center and on ends.

Refrigerate rolls 24 hours.

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