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Ground Beef with Zucchini and Tomato

Ground Beef with Zucchini and Tomato is a home-style recipe made with Soya Sauce, Water, Oil, and Water Stir Ingredients Cover Wok With Lid Cook.

재료

• 2 tbsp
• 1/2 cup
• 3 tbsp
• 1/3 cup
• 1/2 cup

조리법 (미리보기)

1. 1

   1. Mix ground beef, onion, soya sauce and salt together. Peel and slice zucchini. Cut tomatoes.

2. 2

   Heat oil in wok to smoking point.

3. 3

   Stir fry ground beef mixture in it until browned, about 2-3 minutes cooking time.

4. 4

   Add zucchini and 1/2 cup of water, stir ingredients.

5. 5

   Cover wok with lid, cook ingredients 5 minutes, lifting wok cover 2 or 3 times to stir mixture.

6. 6

   Add tomatoes and sugar, cover, cook 2 or 3 minutes more.

7. 7

   Uncover, stir up corn starch solution thoroughly, pour into wok, stir to form gravy.