Guernsey Ginger Biscuits
Guernsey Ginger Biscuits — a community recipe on Potlikkr.
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Ingredients
- 240.0 g Flour
- 120.0 g Butter
- 90.0 g Sugar
- 120.0 g Treacle
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Method (preview)
- 1
grated rind of 1/2 lemon
- 2
Cream together the butter and sugar, work in the treacle, add the
lemon rind and beat well. Gradually sift in the flour and ginger,
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