Guilt-free gourmet' sticky toffee pudding
'Guilt-free gourmet' sticky toffee pudding is a home-style recipe made with Baking Powder, Bicarbonate Of Soda, and Vanilla Extract.
Ingredientes
- 1.0 tsp Baking Powder
- 1.0 tsp Bicarbonate Of Soda
- 1.0 tsp Vanilla Extract
- 0.5 tsp Vanilla Extract
Preparación (vista previa)
- 1
Preheat the oven to 180C/350F/Gas 4. Grease and flour the moulds, then line the bases with a disc of oiled parchment paper.
- 2
To make the pudding, soak the dates in the boiling water for five minutes, then blend in a food processor until smooth.
Add the remaining ingredients and blend again until well combined.
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