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Gulf-Style Creole Fish

Gulf-Style Creole Fish is a home-style recipe made with Butter Or Margarine, Green Bell Pepper Chopped, Onion Finely Chopped, Tomatoes Stewed, and Tomato Paste.

Zutaten

• 2 tbsp
• 1/2 cup
• 1/4 cup
• 1 can

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Zubereitung (Vorschau)

1. 1

   Melt butter in a large skillet over medium heat; add bell pepper and onion and cook 6 to 8 minutes or until tender, stirring occasionally.

2. 2

   2. Add fish and cook 5 minutes or until fish is opaque, stirring