Ham & Swiss Phyllo
Ham & Swiss Phyllo — a community recipe on Potlikkr.
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Ingredients
- 0.125 cup Butter
- 0.125 cup Flour
- 1.0 cup Whole Milk
- 3.0 cup Swiss Cheese
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Melt butter, add flour and make a roux. Add milk to roux and let
- 2
thicken, then add cheese, chives and mustard; stir and let thicken.
Add ham and stir.
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