Ham Balls With Mustard Dill Sauce

Name: Ham Balls With Mustard Dill Sauce
Ingredients: 1.0 pound Ground Fully Cooked Ham; 1.0 pound Ground Pork; 2.0 Eggs; 0.5 cup Crushed Cornflakes; 2.3333 cup Milk Divided; 0.25 cup Chopped Onion; 6.0 teaspoon Prepared Mustard Divided; Dash Pepper; 2.0 tablespoon Cooking Oil; 3.0 tablespoon Butter Or Margarine; 3.0 tablespoon All Purpose Flour; 1.0 cup Sour Cream; 1.0 teaspoon Salt; 0.5 teaspoon Dill Weed

Ham Balls With Mustard Dill Sauce — uma receita da comunidade no Potlikkr.

Ingredientes

1.0 lb Ground Fully Cooked Ham
1.0 lb Ground Pork
2.0 Eggs
0.5 cup Crushed Cornflakes

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Preparo (prévia)

1
In a bowl, combine ham, pork, eggs, cornflake crumbs, 1/3 cup milk,
2
onion, 2 teaspoons mustard and pepper; shape into 1 inch balls. In

a large skillet over medium heat, brown ham balls in oil. Cook for

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