Hard Sauce
Hard Sauce — Potlikkr 커뮤니티 레시피.
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재료
- 8.0 tbsp Unsalted Butter
- 0.75 cup Sugar
- 4.0 tbsp Brandy
조리법 (미리보기)
- 1
Beat the butter until it is pale and creamy. Gradually beat in the sugar.
- 2
Slowly add the brandy, beating until it is well incorporated.
Pack the sauce into a dish, cover tightly with transparent wrap and chill in