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Harissa (Moroccan Hot Sauce)

Harissa (Moroccan Hot Sauce) is a home-style recipe made with Black Peppercorns, Cayenne Pepper, Salt, Garlic, and Olive Oil.

材料

• 0.5 tsp Black Peppercorns
• 0.5 tsp Cayenne Pepper
• 1.0 tsp Salt
• 2.0 clove Garlic

+ あと1品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Recipe By : The New Doubleday Cookbbok 1985 Ed.

2. 2

   Serving Size : 1 Preparation Time :0:00