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Harvard Beets

Harvard Beets — a community recipe on Potlikkr.

Ingredients

• 1.0 can Beets
• 0.5 cup Sugar
• 1.0 tbsp Cornstarch
• 0.5 tsp Salt

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Method (preview)

1. 1

   Drain can of cooked beets. Mix together sugar, cornstarch, salt,

2. 2

   vinegar and butter. Boil 5 minutes. Add beets and let stand 15