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Harvard Beets

Harvard Beets is a home-style recipe made with Sugar, All Purpose Flour, White Vinegar, Salt, and Butter Or Margarine.

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Harvard Beets

Ingredienti

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Preparazione (anteprima)

  1. 1

    In a saucepan, place raw beets and enough water to cover. Cook until tender, ab

  2. 2

    out 15-20 minutes. Drain, reserving 1/4 cup liquid. (If using canned beets, dra

in and reserve 1/4 cup juice.) In another saucepan, combine sugar, flour, vineg

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