Harvest Pumpkin Bread

Name: Harvest Pumpkin Bread
Yield: 0.0
Ingredients: 0.5 cup Butter Or Margarine; 1.0 cup Firmly Packed Brown Sugar; 2.0 Large Eggs; 2.0 cup All Purpose Flour; 2.0 teaspoon Baking Powder; 0.25 teaspoon Baking Soda; 0.5 teaspoon Salt; 2.0 teaspoon Pumpkin Pie Spice; 1.0 cup Mashed Cooked Pumpkin; 0.5 cup Chopped Pecans; 1.0 teaspoon Vanilla Extract Peachy Cream Cheese Spread; 1.0 package Cream Cheese; 0.3333 cup Peach Preserves; 0.25 teaspoon Ground Ginger

Harvest Pumpkin Bread — a community recipe on Potlikkr.

🍽 Serves 0.0

🥞

Ingredients

0.5 cup Butter Or Margarine
1.0 cup Firmly Packed Brown Sugar
2.0 Large Eggs
2.0 cup All Purpose Flour

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1
Beat butter at medium speed with an electric mixer until creamy;
2
gradually add brown sugar, beating well. Add eggs, 1 at a time, beating

until blended after each addition. Combine flour and next 4 ingredients;

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