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Hash browns with bacon rolls

Hash browns with bacon rolls — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 tsp Runny Honey
• 1.0 tbsp Plain Flour
• 1.0 tbsp Olive Oil
• 3.0 tbsp Vegetable Oil

Preparo (prévia)

1. 1

   Cut the tomatoes in half lengthwise, season with salt and pepper, and arrange on a baking tray. Roll each of the bacon rashers into a tight roll and place on the same tray. Drizzle the bacon rolls with the honey and bake for 20 minutes or until the tomatoes are soft and the bacon is crisp.

2. 2

   Peel the potatoes and onion, coarsely grate them, then wrap in a clean cloth and squeeze out excess liquid. Place in a bowl, add the beaten egg, flour, chopped herbs, one teaspoon sea salt and olive oil, and stir well.