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Have It Your Way Seafood Casserole

A home-style Have It Your Way Seafood Casserole made with Pasta Or Noodles, Mayonnaise Or Salad Dressing, Milk Or White Wine, Condensed Cream Soup, and Cheddar Or Am Cheese. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 6 oz
• 1/2 cup
• 1/2 cup
• 1 can
• 1 cup
• 1/2 tsp
• 8 oz

Method (preview)

1. 1

   Select mushroom, shrimp or cheese cream soup.

2. 2

   Cook pasta or noodles according to directions.

3. 3

   Drain and set aside.

4. 4

   Combine mayonnaise with milk OR white wine.

5. 5

   Stir in soup, cheese and seasoning. Gently stir in the cooked pasta or noodles and drained fish or seafood.

6. 6

   Pour into a 1 1/2 qt. casserole. Cover and bake at 350 for 30 minutes.

7. 7

   Uncover and sprinkle with Crunchy Topping. Bake 5 minutes more.