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Hawaiian Coconut Bread

Hawaiian Coconut Bread is a home-style recipe made with Olive Oil Plus Oil For The Bowl, Large Onions, Cooked Chickpeas, Curry Powder, Active Dry Yeast, and Sugar Or Honey. Serves 24.

Ingrédients

• 2 tbsp
• 2
• 2 cup
• 5 tsp

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Méthode (aperçu)

1. 1

   Heat the olive oil in a large nonstick skillet.

2. 2

   Cook the onions over medium-low heat until a light golden brown, about 10 minutes, stirring occasionally.