Hawaiian Pineapple Cake

Name: Hawaiian Pineapple Cake
Ingredients: 1.0 can Crushed Pineapple; 2.0 cup Bisquick; 1.0 cup Sifted Flour; 1.0 teaspoon Soda; 0.75 cup Sour Cream; 1.0 cup Sugar; 0.5 cup Margarine; 2.0 teaspoon Vanilla; 2.0 Large Eggs; 2.0 tablespoon Rum; 0.75 cup Sugar; 0.25 cup Margarine; 0.25 cup Syrup; 2.0 tablespoon Rum

Hawaiian Pineapple Cake — a community recipe on Potlikkr.

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Ingredients

1.0 can Crushed Pineapple
2.0 cup Bisquick
1.0 cup Sifted Flour
1.0 tsp Soda

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Method (preview)

1
Drain pineapple, saving syrup. Stir Bisquick, flour and soda
2
together. Beat sugar, sour cream, margarine and vanilla together

for 2 minutes. Add flour mixture and beat 1 minute more. Mix in

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