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Hazelnut And Vegetable Crumble

Hazelnut And Vegetable Crumble is a home-style recipe made with Peeled Diced Vegetables Carrots Rutabagas Turnips Onions Celery, Butter Or Vegan Margarine Salt Freshly Ground Black Pepper, Rolled Oats, Hazelnuts Chopped Or Slivered, Sm Onion, and Garlic. Serves 4.

Ingrediënten

• 2 lb
• 1/4 lb
• 1 cup
• 2/3 cup

+ 2 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   Preheat the oven to 350 F. Broil the vegetables in water to cover for 15-20 minutes, or until tender.

2. 2

   Drain, reserving the water.