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Hazelnut Biscotti

Hazelnut Biscotti is a home-style recipe made with Sugar, All Purpose Flour, Baking Powder, and Salt.

Ingredients

• 1.0 cup Sugar
• 2.0 cup All Purpose Flour
• 1.0 tsp Baking Powder
• 0.25 tsp Salt

Method (preview)

1. 1

   Preheat oven to 350-F. Spread the hazelnuts on a baking sheet and

2. 2

   toast in the oven for 8 to 10 minutes, until fragrant. Place the nuts