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Hazelnut Biscotti

Hazelnut Biscotti is a home-style recipe made with Sugar, Unsalted Butter Melted, Unbleached All Purpose Flour, Baking Powder, and Salt.

Ingredients

• 1 cup
• 1/2 cup
• 3 cup
• 2 tsp

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Method (preview)

1. 1

   Preheat the oven to 350°F.

2. 2

   Coarsely chop the hazelnuts. In a bowl, combine the nuts, sugar, butter, liqueur and eggs and mix well.