Hazelnut Biscotti
Hazelnut Biscotti is a home-style recipe made with Sugar, Unsalted Butter Melted, Unbleached All Purpose Flour, Baking Powder, and Salt.
Ingredienti
- 1.0 cup Sugar
- 0.5 cup Unsalted Butter Melted
- 3.0 cup Unbleached All Purpose Flour
- 2.0 tsp Baking Powder
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Preparazione (anteprima)
- 1
Preheat the oven to 350°F.
- 2
Coarsely chop the hazelnuts. In a bowl, combine the nuts, sugar, butter,
liqueur and eggs and mix well.
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