Hearty Corn Chowder With Peas

Name: Hearty Corn Chowder With Peas
Yield: 6.0
Ingredients: 2 teaspoon Olive Oil; 2 ounce Italian Sausage; 1 Onion; 4 clove Garlic; 1 Low Sodium Vegetable Broth; 2 Russet Potatoes; 1 Cream Style Corn; 1 cup Frozen Corn; 1/2 cup Frozen Peas; 1 teaspoon Mild Louisiana Style Hot Sauce

Hearty Corn Chowder With Peas is a home-style recipe made with Olive Oil, Italian Sausage, Large Onion, Garlic, Low Sodium Vegetable Broth, and Russet Potatoes. Serves 6.

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🍽 Pour 6

Ingrédients

2 tsp
2 oz
1
4 clove

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Méthode (aperçu)

1
Heat oil in a skillet over medium-high heat.
2
Add sausage, onion and garlic; saute, stirring, until sausage is lightly brown and onions are translucent, 5 to 8 minutes.

Combine sausage mixture, broth and potatoes in crock pot.

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