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Hearty Mushroom Barley Soup

Hearty Mushroom Barley Soup is a home-style recipe made with Extra Virgin Olive Oil, Chopped Yellow Onions, Thinly Sliced Carrots, Sliced Mushrooms, Low Sodium Defatted Chicken Broth, and Fat Free Cream Of Mushroom Soup. Serves 4.

Ingredientes

• 1.0 tsp Extra Virgin Olive Oil
• 2.0 cup Chopped Yellow Onions
• 1.0 cup Thinly Sliced Carrots
• 12.0 oz Sliced Mushrooms

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Preparo (prévia)

1. 1

   Heat Dutch oven or large saucepan over medium-high heat until hot. Coat with

2. 2

   nonstick cooking spray. Add oil and tilt pan to coat bottom pan. Add yellow