Herb and Wheat Cloverleaf Rolls
Herb and Wheat Cloverleaf Rolls is a home-style recipe made with All Purpose Flour, Wheat Germ, Sugar, Fleischmann S Rapidrise Yeast, Fines Herbes, and Salt. Serves 18.
🍽 18인분
재료
- 4 3/4 cup
- 1/3 cup
- 1/3 cup
- 2 pkg
+ 재료 8개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In large bowl, combine 1 1/2 cups flour, wheat germ, sugar, undissolved yeast, fines herbes, salt, and onion powder.
- 2
Heat 3/4 cup water, milk, and butter until very warm (120 to 130F); stir into dry ingredients.
Stir in 1 egg and enough remaining flour to make soft dough.