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Herb Cheese

Herb Cheese is a home-style recipe made with Cream Cheese, Black Pepper, and Butter.

材料

• 8.0 oz Cream Cheese
• 0.125 tsp Black Pepper
• 4.0 tbsp Butter

作り方 （プレビュー）

1. 1

   Crumble herbs with fingers in small bowl until fine. Add remaining ingredients and mix well. Refrigerate for several hours.

2. 2

   Use with crackers or spread on bread for a veggie sandwich with tomatoes, cukes, mushrooms and sprouts--DELICIOUS..