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Herb-Crusted Cod With Roasted Tomato & Garlic Sauce

Herb-Crusted Cod With Roasted Tomato & Garlic Sauce is a home-style recipe made with Extra Virgin Olive Oil, Plum Tomatoes Cut Into Inch Slices, Garlic Salt And Freshly Ground Pepper, Balsamic Vinegar, Water, and Fresh Cilantro. Serves 1.

Zutaten

• 0.25 cup Extra Virgin Olive Oil
• 1.0 lb Plum Tomatoes Cut Into Inch Slices
• 4.0 Garlic Salt And Freshly Ground Pepper
• 1.0 tsp Balsamic Vinegar

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Zubereitung (Vorschau)

1. 1

   Preheat oven to 450 degrees F.

2. 2

   Lightly brush a baking sheet with olive oil and arrange the tomato