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Herb-Crusted Cod With Roasted Tomato & Garlic Sauce

Herb-Crusted Cod With Roasted Tomato & Garlic Sauce is a home-style recipe made with Extra Virgin Olive Oil, Plum Tomatoes Cut Into Inch Slices, Garlic Salt And Freshly Ground Pepper, Balsamic Vinegar, Water, and Fresh Cilantro. Serves 1.

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Herb-Crusted Cod With Roasted Tomato & Garlic Sauce

Ingredienti

+ 4 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

  1. 1

    Preheat oven to 450 degrees F.

  2. 2

    Lightly brush a baking sheet with olive oil and arrange the tomato slices and 3 garlic cloves in one layer.

Brush tomatoes and garlic with olive oil and season with salt and pepper.

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