Herb-Crusted Cod With Roasted Tomato & Garlic Sauce
Herb-Crusted Cod With Roasted Tomato & Garlic Sauce is a home-style recipe made with Extra Virgin Olive Oil, Plum Tomatoes Cut Into Inch Slices, Garlic Salt And Freshly Ground Pepper, Balsamic Vinegar, Water, and Fresh Cilantro. Serves 1.
🍽 Per 1
Ingredienti
- 1/4 cup
- 1 lb
- 4
- 1 tsp
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Preheat oven to 450 degrees F.
- 2
Lightly brush a baking sheet with olive oil and arrange the tomato slices and 3 garlic cloves in one layer.
Brush tomatoes and garlic with olive oil and season with salt and pepper.
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