Herb Dumpling Stew - Irish

Name: Herb Dumpling Stew - Irish
Yield: 6.0
Ingredients: 2.0 pound Stew Meat; 0.5 cup Flour; 3.0 tablespoon Vegetable Oil; 2.0 Onions; 2.0 Carrots; 4.0 Potatoes; 2.0 Tomatoes; 0.5 teaspoon Garlic Powder; 1.0 Large Bunch Fresh Mixed Herbs; 2.5 cup Beef Broth Salt And Pepper To Taste Dumplings Irish; 6.0 cup Self Rising Flour; 1.0 cup Fresh Bread Crumbs; 1.0 tablespoon Mixed Herbs; 0.25 cup Solid Shortening; 1.0 Egg Broth Or Water Salt And Pepper To Taste

Herb Dumpling Stew - Irish is a home-style recipe made with Stew Meat, Flour, Vegetable Oil, Onions, Carrots, and Potatoes. Serves 6.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 6.0인분

재료

2.0 lb Stew Meat
0.5 cup Flour
3.0 tbsp Vegetable Oil
2.0 Onions

+ 재료 11개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Coat meat in flour then brown in oil in a skillet. Add onions and saute.
2
Place browned meat, onions and vegetables in large cooking pot. Add garlic

powder. Place herbs in middle of mixture. Cover with broth, cook 2 hours

19단계 모두 무료 가입으로 보기

오늘 저녁에 만들까요? 👨‍🍳

무료 회원은 전체 레시피, 팬트리 매칭, 식단 플랜, 가격 도구를 이용합니다.

무료 가입 로그인