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Herbed Vegetable Soup

Herbed Vegetable Soup is a home-style recipe made with Frozen Italian Style Green Beans, Frozen Whole Kernel Corn, Chopped Onion, Finely Chopped Carrots, Coarsely Chopped Zucchini, and Garlic. Serves 8.

Ingrédients

• 1.0 Frozen Italian Style Green Beans
• 1.0 Frozen Whole Kernel Corn
• 1.0 cup Chopped Onion
• 1.0 cup Finely Chopped Carrots

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Méthode (aperçu)

1. 1

   In a 3 1/2, 4, or 5-quart crockpot, combine green beans, corn, onion, carrots, zucchini, and garlic. Add broth, tomato paste, parsley, marjoram, basil, and bay leaf. Stir to combine.

2. 2

   Cover and cook on low for 7 to 9 hours or on high for 3 to 4 hours. Add pasta. Cook or low or high for 1 more hour. Discard bay leaf.