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Heritage tomato and mozzarella salad

Heritage tomato and mozzarella salad is a home-style recipe made with White Wine Vinegar and Extra Virgin Olive Oil.

Ingredienti

• 2.0 tbsp White Wine Vinegar
• 6.0 tbsp Extra Virgin Olive Oil
• 1.0 tbsp White Wine Vinegar

Preparazione (anteprima)

1. 1

   For the tomatoes, using a small paring knife, cut the hard core out of each tomato, then cut each into quarters. Transfer to a large bowl. Season with a pinch each of salt and pepper. Stir so the seasoning lightly cures the tomatoes, which will then produce a beautiful juice. Mix in the onion, herbs, garlic, vinegar and oil. Stir and leave to marinate for a minimum of 10 minutes for the flavours to infuse.

2. 2

   For the salad, at the last moment, mix the leaves in a large bowl. Season with a pinch each of salt and pepper, then toss the leaves with the vinegar and olive oil.