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Chocolate 50% Reduced Fat Oatmeal Chip Cookies

A home-style Chocolate 50% Reduced Fat Oatmeal Chip Cookies made with Vegetable Oil Spread Softened, Granulated Sugar, Light Brown Sugar, Vanilla Extract, and All Purpose Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 3/4 cup
• 3/4 cup
• 3/4 cup
• 1 tsp
• 1 1/4 cup
• 1 tsp
• 1/2 tsp

Method (preview)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   Heat oven to 375F.

3. 3

   In large bowl, beat spread, granulated sugar and brown sugar with electric mixer until well mixed.

4. 4

   Add eggs and vanilla; beat until creamy.

5. 5

   Stir together flour, baking soda, cinnamon and salt; gradually add to sugar mixture, mixing well.

6. 6

   Stir in oats, chocolate chips and raisins.

7. 7

   Drop by teaspoons onto ungreased cookie sheet.

8. 8

   Bake 8 to 10 minutes or until golden brown.

9. 9

   Cool slightly; remove from cookie sheet to wire rack. Cool completely. 4 dozen cookies.