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Chocolate Cocoa Cream Pie

Chocolate Cocoa Cream Pie is a pies recipe made with Sugar, Salt, Milk, Butter Or Margarine, and Vanilla Extract. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredientes

• 1 1/4 cup
• 1/4 tsp
• 3 cup
• 3 tbsp
• 1 1/2 tsp

Preparación (vista previa)

1. 1

   In medium saucepan, stir together cocoa, sugar, cornstarch and salt.

2. 2

   Gradually add milk to dry ingredients, stirring until smooth. Cook over medium heat, stirring constantly, until mixture boils; boil l minute.

3. 3

   Remove from heat; stir in butter and vanilla. Pour into baked pie crust.

4. 4

   Carefully press plastic wrap directly onto pie filling.

5. 5

   Cool; refrigerate 6 to 8 hours.

6. 6

   Top with whipped cream.

7. 7

   Cover; refrigerate leftover pie.