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Chocolate Kiss Cookies

Chocolate Kiss Cookies is a cookies recipe made with Brown Sugar Packed, Vanilla, All Purpose Flour, and Salt. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/4 cup
• 1/2 tsp
• 1 cup
• 1/4 tsp

Method (preview)

1. 1

   Heat oven to 350 degrees.

2. 2

   Mix brown sugar, shortening, margarine, egg yolk, and vanilla.

3. 3

   Mix in flour and salt untl dough holds together.

4. 4

   Shape dough into 1 inch balls.

5. 5

   Beat egg whites lightly.

6. 6

   Dip each ball into egg white; roll in nuts.

7. 7

   Place about 1 inch apart on ungreased cookie sheet.

8. 8

   Press thumb deeply in center of each.

9. 9

   Bake until light brown, about 8 to 9 minutes.

10. 10

    Immediately remove from cookie sheet.

11. 11

    Place a Hershey Kiss in the center of each cookie.

12. 12

    Kiss will melt slightly from warmth of cookie.

13. 13

    Let them cool thoroughly and the Kiss harden again before storing.

14. 14

    If you prefer, you can make peanut butter cookies instead with the thumbprint and Hershey Kiss. Lilli Beach