Hersheys Fudgey Chocolate Torte
Hersheys Fudgey Chocolate Torte is built on Butter Margarine, Sugar, Flour, Water, and Vanilla. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 3/4 cup
- 1 cup
- 2 tbsp
- 2 tbsp
- 2 tbsp
- 2 tbsp
- 1/2 tsp
- 1 cup
- 2 tbsp
Method (preview)
- 1
Melt butter in medium saucepan over low heat. Stir in hersheys cocoa and 3/4 cup sugar, blend until smooth.
- 2
Remove from heat; cool 5 minutes.
- 3
Blend in almonds and flour.
- 4
Beat in egg yolks, one at a time.
- 5
Stir in water.
- 6
In medium bowl, beat egg whites until foamy.
- 7
Gradually add 1 cup confectioners sugar, beating with whisk until smooth.
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