Hibiscus "cooler"
Hibiscus "cooler" — a community recipe on Potlikkr.
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Ingredients
- 64.0 oz Water
- 3.0 tbsp Whole Hibiscus Flowers
- 12.0 oz Apple Juice Concentrate
- Boil Water With Hibiscus
Method (preview)
- 1
- turn off flame and let it suffuse (?) for a while
- 2
- pour tea and apple juice concentrate into container
- refrigerate
Cook this tonight? 👨🍳
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