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Hispanic Chocolate Three-Chile Mole

Hispanic Chocolate Three-Chile Mole is a home-style recipe made with Finely Chopped Onions, Chopped Seeded Tomatoes, Ground Cinnamon, Freshly Ground Black Pepper, Salt, and Cayenne Pepper.

Ingredienti

• 1 cup
• 1 cup
• 1/2 tsp
• 1/2 tsp

+ 4 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Cover all the chilies and soak for 30 minutes.

2. 2

   Reserve 1/3 cup (3 fl oz/80 ml) of the soaking water.